Talk:Elk farming

	This article was reviewed by member(s) of WikiProject Articles for creation. The project works to allow users to contribute quality articles and media files to the encyclopedia and track their progress as they are developed. To participate, please visit the project page for more information.Articles for creationWikipedia:WikiProject Articles for creationTemplate:WikiProject Articles for creationAfC articles
	This article was accepted on 4 March 2008 by reviewer Graeme Bartlett (talk · contribs).

factual disagreement

There is a factual disagreement, or inconsistency, between what is claimed by this article about the nutritional status of venison and what is stated on the Elk page, namely the issue of cholesterol. The Elk page states a high cholesterol content, and backs it up with a US Fish and Game report on the nutritional content of venison in its uncooked state. Please reconcile the facts. I would go with the cited material. 99.233.29.111 (talk) 06:54, 18 January 2010 (UTC)[reply]