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Piñata cookie

From Wikipedia, the free encyclopedia
A Piñata cookie being assembled

A piñata cookie is a sugar cookie that is shaped and colored like a piñata and filled with various small candies which spill out when the cookie is broken.[1][2] Piñata cookies may be multicolored, which involves preparing separate batches of cookie dough and dyeing them different colors.[1] The dough is then layered into a loaf with the various colors being separated[1] A cookie cutter may be used to create various shapes.[3] After the cookies are baked, they are further prepared by creating a hollow pocket, inside which the fillings are placed.[3] They may be filled with candies, such as miniature M&Ms candy, chocolate buttons,[1] or other ingredients. They are then sealed using frosting.

Piñata cookies are sometimes prepared for Cinco de Mayo.[1][4]

Common ingredients in the dough's preparation include flour, vegetable oil, butter, sugar, powdered sugar, eggs, vanilla, salt, food coloring and baking soda.[1]

The piñata cookie was invented by Sandra Denneler in 2011, with the recipe going viral online the next year.[5]

Similar desserts

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In a piñata cake, a layer cake has a hidden center area that is filled with loose candy before the cake is decorated.

Similar desserts with a piñata-style filling include cakes, cupcakes and ice cream cones.[6]

See also

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References

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Further reading

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  • Chillag, Ian (May 29, 2012). "Sandwich Monday Memorial Day Picnic Dispatch: Piñata Cookies". National Public Radio. Retrieved 11 May 2014.
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