User talk:RichardFoss

Your submission at Articles for creation

Thank you for your recent submission to Articles for Creation. Your article submission has been reviewed. Unfortunately, it has not been accepted at this time. Please view your submission to see the comments left by the reviewer. You are welcome to edit the submission to address the issues raised, and resubmit once you feel they have been resolved.

If you would like to continue working on the submission, you can find it at Wikipedia talk:Articles for creation/Encyclopedia of World Food Cultures.
To edit the submission, click on the "Edit" tab at the top of the window.
If you need any assistance, you can ask for help at the help desk, via real time chat with helpers, or on the reviewer's talk page

Thank you for your contributions to Wikipedia! Excirial^{(Contact me,Contribs)} 12:58, 7 May 2012 (UTC)[reply]

Your submission at Articles for creation

Thank you for your recent submission to Articles for Creation. Your article submission has been reviewed. Unfortunately, it has not been accepted at this time. Please view your submission to see the comments left by the reviewer. You are welcome to edit the submission to address the issues raised, and resubmit if you feel they have been resolved.

If you would like to continue working on the submission, you can find it at Wikipedia talk:Articles for creation/Encyclopedia of World Food Cultures.
To edit the submission, click on the "Edit" tab at the top of the window.
If you need any assistance, you can ask for help at the Articles for creation help desk, or on the reviewer's talk page. Please remember to link to the submission!
You can also get live chat help from experienced editors.

Thank you for your contributions to Wikipedia! Citrusbowler (talk) 02:16, 6 June 2013 (UTC)[reply]

Wikipedia talk:Articles for creation/Encyclopedia of World Food Cultures concern

Hi there, I'm HasteurBot. I just wanted to let you know that Wikipedia talk:Articles for creation/Encyclopedia of World Food Cultures, a page you created, has not been edited in 6 months. The Articles for Creation space is not an indefinite storage location for content that is not appropriate for articlespace.

If your submission is not edited soon, it could be nominated for deletion. If you would like to attempt to save it, you will need to improve it.

You may request Userfication of the content if it meets requirements.

If the deletion has already occured, instructions on how you may be able to retrieve it are available at WP:REFUND/G13.

Thank you for your attention. HasteurBot (talk) 02:01, 14 December 2013 (UTC)[reply]

Your draft article, Wikipedia talk:Articles for creation/Encyclopedia of World Food Cultures

Hello RichardFoss. It has been over six months since you last edited your WP:AFC draft article submission, entitled "Encyclopedia of World Food Cultures".

The page will shortly be deleted. If you plan on editing the page to address the issues raised when it was declined and resubmit it, simply edit the submission and remove the {{db-afc}} or {{db-g13}} code. Please note that Articles for Creation is not for indefinite hosting of material deemed unsuitable for the encyclopedia mainspace.

If your submission has already been deleted by the time you get there, and you want to retrieve it, copy this code: {{subst:Refund/G13|Wikipedia talk:Articles for creation/Encyclopedia of World Food Cultures}}, paste it in the edit box at this link, click "Save", and an administrator will in most cases undelete the submission.

Thanks for your submission to Wikipedia, and happy editing. HasteurBot (talk) 00:01, 2 February 2014 (UTC)[reply]

Wikipedia talk:Articles for creation/Encyclopedia of World Food Cultures concern

Hi there, I'm HasteurBot. I just wanted to let you know that Wikipedia talk:Articles for creation/Encyclopedia of World Food Cultures, a page you created, has not been edited in 6 months. The Articles for Creation space is not an indefinite storage location for content that is not appropriate for articlespace.

If your submission is not edited soon, it could be nominated for deletion. If you would like to attempt to save it, you will need to improve it.

You may request Userfication of the content if it meets requirements.

If the deletion has already occured, instructions on how you may be able to retrieve it are available at WP:REFUND/G13.

Thank you for your attention. HasteurBot (talk) 01:30, 3 August 2014 (UTC)[reply]

Wikipedia talk:Articles for creation/Encyclopedia of World Food Cultures concern

Hi there, I'm HasteurBot. I just wanted to let you know that Wikipedia talk:Articles for creation/Encyclopedia of World Food Cultures, a page you created, has not been edited in 6 months. The Articles for Creation space is not an indefinite storage location for content that is not appropriate for articlespace.

If your submission is not edited soon, it could be nominated for deletion. If you would like to attempt to save it, you will need to improve it.

You may request Userfication of the content if it meets requirements.

If the deletion has already occured, instructions on how you may be able to retrieve it are available at WP:REFUND/G13.

Thank you for your attention. HasteurBot (talk) 01:30, 4 September 2014 (UTC)[reply]

Your draft article, Wikipedia talk:Articles for creation/Encyclopedia of World Food Cultures

Hello RichardFoss. It has been over six months since you last edited your WP:AFC draft article submission, entitled "Encyclopedia of World Food Cultures".

The page will shortly be deleted. If you plan on editing the page to address the issues raised when it was declined and resubmit it, simply edit the submission and remove the {{db-afc}} or {{db-g13}} code. Please note that Articles for Creation is not for indefinite hosting of material deemed unsuitable for the encyclopedia mainspace.

If your submission has already been deleted by the time you get there, and you want to retrieve it, copy this code: {{subst:Refund/G13|Wikipedia talk:Articles for creation/Encyclopedia of World Food Cultures}}, paste it in the edit box at this link, click "Save page", and an administrator will in most cases undelete the submission.

Thanks for your submission to Wikipedia, and happy editing. HasteurBot (talk) 16:02, 4 October 2014 (UTC)[reply]

Wikipedia talk:Articles for creation/Encyclopedia of World Food Cultures concern

Hi there, I'm HasteurBot. I just wanted to let you know that Wikipedia talk:Articles for creation/Encyclopedia of World Food Cultures, a page you created, has not been edited in 6 months. The Articles for Creation space is not an indefinite storage location for content that is not appropriate for articlespace.

If your submission is not edited soon, it could be nominated for deletion. If you would like to attempt to save it, you will need to improve it.

You may request Userfication of the content if it meets requirements.

If the deletion has already occured, instructions on how you may be able to retrieve it are available at WP:REFUND/G13.

Thank you for your attention. HasteurBot (talk) 01:32, 5 April 2015 (UTC)[reply]

Your draft article, Wikipedia talk:Articles for creation/Encyclopedia of World Food Cultures

Hello, RichardFoss. It has been over six months since you last edited your WP:AFC draft article submission, entitled "Encyclopedia of World Food Cultures".

The page will shortly be deleted. If you plan on editing the page to address the issues raised when it was declined and resubmit it, simply edit the submission and remove the {{db-afc}} or {{db-g13}} code. Please note that Articles for Creation is not for indefinite hosting of material deemed unsuitable for the encyclopedia mainspace.

If your submission has already been deleted by the time you get there, and you want to retrieve it, you can request its undeletion by one of two methods (don't do both): 1) follow the instructions at WP:REFUND/G13, or 2) copy this code: {{subst:Refund/G13|Wikipedia talk:Articles for creation/Encyclopedia of World Food Cultures}}, paste it in the edit box at this link, and click "Save page". An administrator will in most cases undelete the submission.

Thanks for your submission to Wikipedia, and happy editing. TheMesquito^buzz 15:39, 30 April 2015 (UTC)[reply]

Your submission at Articles for creation: Food Cultures of the World Encyclopedia (May 6)

Your recent article submission to Articles for Creation has been reviewed! Unfortunately, it has not been accepted at this time. The reason left by Libby norman was:

This submission's references do not adequately show the subject's notability—see the general guideline on notability and the golden rule. Please improve the submission's referencing, so that the information is verifiable, and there is clear evidence of why the subject is notable and worthy of inclusion in an encyclopedia.
What you can do: Add citations (see Wikipedia:Referencing for beginners) to secondary reliable sources that are entirely independent of the subject.

Please check the submission for any additional comments left by the reviewer. You are encouraged to edit the submission to address the issues raised and resubmit when they have been resolved.

If you would like to continue working on the submission, go to Draft:Food Cultures of the World Encyclopedia and click on the "Edit" tab at the top of the window.
If you need any assistance, you can ask for help at the Articles for creation help desk or on the reviewer's talk page.
You can also get real-time chat help from experienced editors.

Libby norman (talk) 00:20, 6 May 2015 (UTC)[reply]

Hello! I noticed your article was declined at Articles for Creation, and that can be disappointing. If you are wondering or curious about why your article submission was declined please post a question at the Articles for creation help desk. If you have any other questions about your editing experience, we'd love to help you at the Teahouse, a friendly space on Wikipedia where experienced editors lend a hand to help new editors like yourself! See you there! Libby norman (talk) 00:20, 6 May 2015 (UTC)[reply]

Proposed deletion of Charles Perry (food writer)

Hello, RichardFoss. I wanted to let you know that I’m proposing an article that you started, Charles Perry (food writer), for deletion because it's a biography of a living person that lacks references. If you don't want Charles Perry (food writer) to be deleted, please add a reference to the article.

If you don't understand this message, you can leave a note on my talk page.

Thanks, ubiquity (talk) 18:13, 3 November 2015 (UTC)[reply]

Draft:Food Cultures of the World Encyclopedia concern

Hi there, I'm HasteurBot. I just wanted to let you know that Draft:Food Cultures of the World Encyclopedia, a page you created, has not been edited in 6 months. The Articles for Creation space is not an indefinite storage location for content that is not appropriate for articlespace.

If your submission is not edited soon, it could be nominated for deletion. If you would like to attempt to save it, you will need to improve it.

You may request Userfication of the content if it meets requirements.

If the deletion has already occured, instructions on how you may be able to retrieve it are available at WP:REFUND/G13.

Thank you for your attention. HasteurBot (talk) 01:32, 6 November 2015 (UTC)[reply]

Your draft article, Draft:Food Cultures of the World Encyclopedia

Hello, RichardFoss. It has been over six months since you last edited your Articles for Creation draft article submission, "Food Cultures of the World Encyclopedia".

In accordance with our policy that Articles for Creation is not for the indefinite hosting of material deemed unsuitable for the encyclopedia mainspace, the draft has been nominated for deletion. If you plan on working on it further, or editing it to address the issues raised if it was declined, simply edit the submission and remove the {{db-afc}} or {{db-g13}} code.

If your submission has already been deleted by the time you get there, and you wish to retrieve it, you can request its undeletion by following the instructions at this link. An administrator will, in most cases, restore the submission so you can continue to work on it.

Thanks for your submission to Wikipedia, and happy editing. Sam Sailor ^Talk! 14:55, 12 November 2015 (UTC)[reply]