File:Nasi ambeng.jpg
Size of this preview: 800 × 600 pixels. Other resolutions: 320 × 240 pixels | 640 × 480 pixels | 1,024 × 768 pixels | 1,280 × 960 pixels | 1,600 × 1,200 pixels.
Original file (1,600 × 1,200 pixels, file size: 253 KB, MIME type: image/jpeg)
 | This is a file from the Wikimedia Commons. Information from its description page there is shown below. Commons is a freely licensed media file repository. You can help. |
Summary
| Description | Nasi ambang/ambeng is a Javanese rice dish made up of spiced/fried/gravy chicken, chilli paste, serundeng (Javanese meat floss), vermicelli, tempe (Javanese fermented soybean cake) and salted fish. It is really popular in Johor but not common in KL |
| Date | |
| Source |
Nasi ambang @ Pasar Ramadhan Kelana Jaya
|
| Author | Li Tsin Soon from KL, Malaysia |
Licensing
This file is licensed under the Creative Commons Attribution-Share Alike 2.0 Generic license.
- You are free:
- to share – to copy, distribute and transmit the work
- to remix – to adapt the work
- Under the following conditions:
- attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
- share alike – If you remix, transform, or build upon the material, you must distribute your contributions under the same or compatible license as the original.
|
This image, originally posted to Flickr, was reviewed on February 21, 2011 by the administrator or reviewer File Upload Bot (Magnus Manske), who confirmed that it was available on Flickr under the stated license on that date. |
File history
Click on a date/time to view the file as it appeared at that time.
| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 13:03, 21 February 2011 | | 1,600 × 1,200 (253 KB) | File Upload Bot (Magnus Manske) | {{Information |Description=Nasi ambang/ambeng is a Javanese rice dish made up of spiced/fried/gravy chicken, chilli paste, serunding (Malaysian meat floss), vermicelli, tempe (Indonesian fermented soybean cake) and salted fish. It is really popular in Joh |
File usage
The following 4 pages use this file:
Global file usage
The following other wikis use this file:
- Usage on hy.wikipedia.org
- Usage on id.wikipedia.org
- Usage on jv.wikipedia.org
- Usage on ms.wiktionary.org
- Usage on www.wikidata.org
