File:Kawal being pounded.jpg
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Summary
| Description |
English: The Ultimate Guide to Senna Obtusifolia - Part 2 of 2 - KAWAL
In this video I'm showing how I made KAWAL, a Sudanese fermented foodstuff, from the Obtusifolia plants growing in my garden. In Sudan Africa, Kawal is a high protein meat substitute that is used to augment the nutritious value of vegetable soups. Old traditional wisdom that needs preserving. Make sure to watch PART 1 to learn all about the medicinal properties of this amazing wild edible: • The Ultimate Guide to Senna Obtusifol...For more information: www.keepingintheflow.com |
| Date | |
| Source | The Ultimate Guide to Senna Obtusifolia - Part 2 of 2 - KAWAL at 3:30 and 35:23, cropped, brightened |
| Author | Sacred Agriculture |
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This file, which was originally posted to The Ultimate Guide to Senna Obtusifolia - Part 2 of 2 - KAWAL at 3:30 and 35:23, cropped, brightened YouTube], was reviewed on 1 January 2025 by the automatic software YouTubeReviewBot, which confirmed that this video was available there under the stated Creative Commons license on that date. This file should not be deleted if the license has changed in the meantime. The Creative Commons license is irrevocable.
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| Date/Time | Thumbnail | Dimensions | User | Comment | |
|---|---|---|---|---|---|
| current | 01:07, 24 August 2023 | | 833 × 711 (157 KB) | GRuban | Uploaded a work by [https://www.youtube.com/@SacredAgriculture Sacred Agriculture] from [https://www.youtube.com/watch?v=wdecxnOTsro The Ultimate Guide to Senna Obtusifolia - Part 2 of 2 - KAWAL] at 3:30 and 35:23, cropped, brightened with UploadWizard |
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