English: This is a traditional Nigerian cuisine made from egusi seeds, from a cucurbitaceous kind of melon and bitter leaf, garnished with chicken, beef and stock fish.
.
Igbo: Nke a bụ nri ndị Naijiria na-esi ana eweta ya na mkpụrụ egusi , site nitikota egusi na akwụkwọ ilu bu onugbu, nke a na-eji ọkụkọ, anụ efi na azụ azụ chọọ ya mma.
to share – to copy, distribute and transmit the work
to remix – to adapt the work
Under the following conditions:
attribution – You must give appropriate credit, provide a link to the license, and indicate if changes were made. You may do so in any reasonable manner, but not in any way that suggests the licensor endorses you or your use.
share alike – If you remix, transform, or build upon the material, you must distribute your contributions under the same or compatible license as the original.
This is a traditional Nigerian cuisine made from egusi seeds, from a cucurbitaceous kind of melon and bitter leaf, garnished with chicken, beef and stock fish.
Nke a bụ nri ndị Naijiria na-esi ana eweta ya na mkpụrụ egusi , site nitikota egusi na akwụkwọ ilu bu onugbu, nke a na-eji ọkụkọ, anụ efi na azụ azụ chọọ ya mma.