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Blancs d'oeufs battus. Préparation du gâteau roulé par Antoine.


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Date/TimeThumbnailDimensionsUserComment
current16:49, 14 July 2005Thumbnail for version as of 16:49, 14 July 20051,024 × 768 (91 KB)Vlad2i~commonswikiBrighter image (Image plus claire)
12:12, 13 July 2005Thumbnail for version as of 12:12, 13 July 20051,024 × 768 (41 KB)Antoinel~commonswikiBlancs d'oeufs battus. Préparation du gâteau roulé par Antoine. {{GFDL}} Category:Cooking

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